In this delicious cocktail, the fresh flavors of carrot, cucumber and dill pair beautifully with the rich herbal flavors of summer savory and coriander found in Juniper Green Organic Gin. Start with 1.5 ounces of Juniper Green over ice in a double old fashioned glass. Add 3 ounces of fresh carrot juice and stir. Finish…
Mixologist Armando Rosario offers up this tasty, organic twist on the cucumber martini: In a shaker, muddle a sprig of fresh organic dill, 1 ounce of fresh-squeezed lime juice, and two slices of organic English cucumber. Add 2 ounces of Vodka 14 and 0.5 ounces of agave nectar (simple syrup can be substituted), shake with…