The Flying Scotchman

This old-time classic, effectively Scotch Whisky’s answer to the Manhattan, benefits here from forgoing the traditional sweetener, allowing a fine Scotch to truly shine. Start with one once of sweet vermouth, one ounce of Highland Harvest Organic Scotch Whisky, and a dash of bitters in a shaker. Shake over ice and strain into a martini…

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Scotch Almond Cooler

In a double old fashioned glass, add ice cubes, three ounces of Highland Harvest Organic Scotch Whisky, 3/4 of an ounce of organic almond extract, and the juice of a wedge of a fresh organic orange. Serve with a wheel of fresh orange and a sprig of fresh garden mint…

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Southern Sun Sangria

This classic sangria recipe turns to outstanding organic ingredients and an array of citrus for exceptional results. In a pitcher with ice cubes, pour a full 750mL bottle of Ventura Pinot Noir from Organic Vintners, six ounces of Papagayo Organic Spiced Rum (which is already blended with organic, fair trade vanilla and chili pepper).  Stir. …

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