Begin with an ounce and a half of Highland Harvest Organic Scotch Whisky in a shaker. Add half a teaspoon of fresh-squeezed lemon juice (about half a wedge worth) and a half teaspoon of Papagayo Spiced Rum, and shake. Next take a martini glass and swish a quarter teaspoon of Leopold Brother’s Absinthe Verte around…
A Scottish spin on the classic known as the “Ladies’ Cocktail,” though discerning gentlemen are known to enjoy it as well. Pour 2 ounces of Highland Harvest Blended Malt Scotch Whisky, 1 ounce of Trinity Absinthe Superieure, and two dashes of bitters into a shaker with ice. Stir. Strain into a martini glass, garnished with…
An unusual combination, but unusually delicious to fans of anise: Start by pouring three ounces of Highland Harvest Scotch Whisky and an ounce and a half of Leopold Brothers Absinthe Verte over ice in a lowball glass. Stir. For a spectacular garnish, float a whole star anise on top…