The Spring Lavender Martini

This martini uses infused vodka to achieve a fresh, natural flavor. Start with two vanilla beans cut in half and placed in about 500mL of Vodka 14 in a sealed glass container for five to seven days. Sample the vodka to tell when the infusion is ready, it will take on a distinct vanilla flavor…

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The Orange Creamsicle

Summer is coming fast, and this simple, fun, organic cocktail is ready. Place crushed ice, six ounces of Vodka 14, one quarter of an organic orange (seeds removed, peel on) and a pint of organic vanilla bean ice cream in a blender and purée. Pour into chilled martini glasses with an orange garnish. Serves two…

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The Lychee 14

This simple cocktail uses the juice of the lychee, the delicate, floral-scented fruit from Asia, for a unique flavor. Shake 3 ounces of Vodka 14 on ice with 3 ounces of lychee nectar (available in the packaged juice section of your natural/organic foods store). Strain into a martini glass. Garnish with a skewer of fresh…

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The Pear Tree 14

The taste and texture of fresh pears enliven this fruit martini. Shake 3 ounces of Vodka 14 and an equal amount of fresh puree of pears in a martini shaker with ice (in the absence of a blender, organic pear nectar may be substituted). Pour strained mixture into a chilled martini glass. Sprinkle with fresh…

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The Caipiroska 14

An organic twist on the Brazilian classic. Muddle half an organic lime with one teaspoon of carbinado sugar or bar sugar (superfine granulated sugar). Place in an 8 ounce tumbler. Add crushed ice, 3 ounces Vodka 14, lots of whole fresh mint sprigs and a little water. Stir…

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