The Kitchen’s Brazilian

Classics are classic for a reason, and sometimes perfection is achieved by letting just a few select ingredients shine. The Kitchen in Boulder has built their acclaimed menu on this premise, and this sophisticated cocktail is a case in point: Slice half a fresh organic lime into wedges, squeeze them into a shaker, then place…

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The Infused Bloody Mary

Here’s a unique trick to crafting a great Bloody Mary: a great vodka infusion. Begin by placing Vodka 14, fresh jalapeños, fresh garlic, and fresh cilantro in a sealed glass container and allowing it to steep for several days. Combine 2 ounces of infused vodka with 4 ounces of Bloody Mary mix, a dash of…

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Alexander’s Sister

Traditionally made with Creme de Menthe, we update this classic with a mint-infused vodka for a cleaner, purer cocktail…

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The Pinyon’s Cocktail 16

Beer in a cocktail? You bet. This spice-infused creation from the master mixologists at The Pinyon brings together the delicious worlds of craft beer and craft vodka in one outstanding cocktail. Start by placing a handful of cardamom in a small sauce pan and boil until you create a concentrated liquid reduction. Strain and allow to cool…

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