Hot Cider 14er

Warm up by the fire and embrace the chill days of autumn with this seasonal treat. Heat six ounces of fresh, organic pressed apple cider and pour into an eight ounce glass mug. Add two ounces of Vodka 14, stir, and add a sprinkle of freshly ground allspice and cinnamon.  Garnish with a whole cinnamon…

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The Strawberry Daiquiri

Amongst the most famous rum drinks, the daiquiri is actually quite a simple cocktail. In this organic iteration, strawberries provide a lush, fruity flavor. Begin by muddling 2-3 strawberries with the fresh-squeezed juice of 1 lime. Add 2 tablespoons of organic cane sugar and 1.5 ounces Papagayo Organic Platinum Rum. Shake and strain into a…

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The Highland Fence

Begin with three ounces of Highland Harvest Organic Scotch Whisky to create this sweet Scotch treat from mixologist Ian Smith. Add three ounces of apple cider and a dash of ground cinnamon. Shake and serve on the rocks, garnished with an apple wedge and a cinnamon stick swizzle…

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The Cinque Terre Martini

Muddle a slice or two of lemon and 3-4 basil leaves in the bottom of the small side of a shaker, add ice, 3 ounces of Vodka 14, and 1 ounce of simple syrup. Place the large side of the shaker upside down between two low ball glasses allowing space between the glasses. Light a…

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The Scotch Cobbler

This new twist on the Bourbon classic begins with 2.5 ounces of Highland Harvest, a splash of fresh-squeezed lemon juice, half an ounce of grapefruit juice, and 1.5 teaspoons of almond extract in a shaker (without ice). Stir. Pour over ice into a lowball glass. Garnish with a twist of grapefruit peel…

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