The Cool Carlos

Combine 1.5 ounces of Papagayo Spiced Rum, 2 ounces of organic cranberry juice, 2 ounces of organic pineapple juice, and a generous squeeze of fresh lime in a shaker with ice and shake.  Pour into a highball glass and float 1 ounce of Golden Moon Dry Curacao on top.  Garnish with an organic orange slice.