Here’s a unique trick to crafting a great Bloody Mary: a great vodka infusion. Begin by placing Vodka 14, fresh jalapeños, fresh garlic, and fresh cilantro in a sealed glass container and allowing it to steep for several days. Combine 2 ounces of infused vodka with 4 ounces of Bloody Mary mix, a dash of Worcestershire, fresh ground horseradish, and Tabasco (to taste). Shake over ice. Garnish with a celery stalk, a spike of olives, and a wedge of lime.